A tribute to the essence of Mexico in Pererenan, Bali.
Origen is more than a restaurant; it's a celebration of the cultural and culinary treasures that define the heart of Mexico. With a commitment to authenticity, we bring the spirit of Mexican kitchens to every plate and glass, from handmade tortillas to Mezcal kisses.
THE ORIGIN OF ORIGEN
Founded by Alvaro Rosales Machado and Casandra Escamilla Frutos, ORIGEN is a traditional Mexican restaurant in Bali that transports guests to the heart of ancient Mesoamerica. Executive Chef Alejandro Urbina Andrade, who hails from the vibrant markets and seaside charm of Veracruz, brings generations-old recipes and techniques to life, creating an authentic menu that reflects the rich culinary heritage of Mexico. Working closely with local Balinese producers, Chef Alejandro crafts dishes that blend Mexican tradition with Bali’s freshest ingredients. From street food favourites to slow-cooked recipes passed down from Grandma's kitchen, ORIGEN offers a true taste of Mexico. The experience is enhanced by warm interiors, traditional furnishings, and the largest selection of Mezcal varieties in Bali. At ORIGEN, every visit is a journey through the flavours, history and spirit of Mexico, all while embracing the unique connection between Mexican and Balinese cultures.
COMING SOON...
